You’re out of clean dishes, and your fridge is starting to smell. Don’t worry, cleaning the kitchen doesn’t have to take all day. This article will have the best tips to make the job easier and less stressful.
A Quick and Easy Guide to Effectively Cleaning Your Kitchen
1 – Gather Your Cleaning Supplies
Make sure you have all the items you need to start cleaning. Make a list of what you’ll need to clean the kitchen. Cleaning products, gloves, rags, sponges, and paper towels should be on that list. It’s a good idea to have a garbage bag at the ready too.
2 – Empty the Fridge
It’s best to clean the kitchen from the inside out. Start by taking out everything from your fridge and tossing or recycling whatever you don’t need. This way, you can clean all the nooks and crannies in your fridge and pantry.
Tip: It’s good to keep a plastic bag in your fridge for storing food scraps and other trash.
3 – Wipe Down Non-Metallic Surfaces
Don’t forget to wipe down the inside of your drawers, cabinets, and shelves. If it is a shiny surface, spray a little bit of glass cleaner on the area and wipe it away. This will prevent any build-up that could be harmful to your health.
4 – Spray and Scrub Down
Spray the rest of the non-metallic surfaces in the kitchen with your cleaning product. Make sure to use a cleaning product that is safe for the surface you are cleaning. For example, if you are cleaning a countertop, like marble, you should use a cleaning product that is safe for marble.
5 – Wipe Down the Sinks
Clean the sinks next. Remove any crud that has gathered in the sink, especially in the corners. It’s also good to place any dishes that are still dirty in the sink. You’ll have to scrub them later.
6 – Clean the Countertops and Appliances
After you have the sink clean, move on to the countertops. Use a sponge or rag to wipe down the countertops and appliances. If there are any stains or crud on them, you can use a cleaning product on that area. Make sure you clean off any splatters or spills. After you are finished, you can wipe down the surrounding areas with a paper towel.
7 – Clean the Stove and Oven
Next, clean the stove and oven. If you have time, you can lay down paper towels over the stove and put all the crumbs and spills in a plastic bag. Scrub off any old greasy food and wipe down the stove. Clean the oven by spraying it with cleaner, wiping it down, and then wiping all the crumbs out with a paper towel, or if there are any, with a rag.
8 – Wash the Dishes
Wash all the dishes, cups, pots, and pans. Make sure you use the right soap and water temperature, not too hot or too cold. If they get jammed in the dishwasher, you can clean them by hand.
Conclusion
This guide can help make your kitchen cleaning quicker and easier. It’s also good to remember that you don’t have to do all of the steps in one session. You can divide them up between multiple days if you want to get it done faster. It’s always best to do it sooner rather than later, though. The less time you have to spend on cleaning, the easier it will be for you to get stuff done.
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